Festive Bowl Food Menus
Les plats servis en bols sont un excellent choix pour un événement qui requiert un repas plus consistant qu'un buffet dînatoire, mais moins formel qu'un buffet à la fourchette ou un dîner assis.
Festive Bowl Food Menu
4 Bowls | £12.00 (+VAT)
Any Additional Bowl | £3.95 (+VAT)
Meat Dishes
Roast Turkey, Pork Stuffing & Roast Potatoes
Fish Dishes
Roasted Salmon with Dill & Lemon Sauce
Vegetarian Dishes
Marinated Couscous with Grilled Vegetables
Sweet Dishes
Mulled Wine Eton Mess
= Vegetarian Option
Minimum of 40 guests. Prices shown exclude VAT.
Due to space restrictions we can only offer one menu per event.
Crockery, chef, event manager & service staff included.
Additional service staff are £10 + VAT per hour, minimum 5 hours. 1 waiter per 30 guests is advised.
Viscount Cruises » Festive Catering & Dining » Festive Bowl Food Menus