Canapé Menus
Canapés are perfect for greeting your guests when they arrive or for more informal events including social gatherings & transfers.
Canapé Menu
£1.65 Per Item (+VAT)
Meat Items
Fish Items
Smoked Salmon with Lemon & Chives Crème Fraîche
Marinated Chilli & Lime King Prawn with Coriander
Cornish Crab & Mango Remoulade with Lemon Balm
Poached Salmon & Leek Roulade with Keta Caviar
Pesto Dipped Crayfish Tails with Lime Mayonnaise
Smoked Mackerel & Young Spinach Tart with Chives
Red Mullet Ceviche with Pickled Radishes & Pineapple Salsa
Crab & Dill Pearls with Lemon Oil
Sweet & Sour Chilli King Prawns with Lemon Balm
Roasted Salmon & Spinach Filo Parcels
Vegetarian Items
Sweet Items
Double Chocolate & Hazelnut Brownie
Lemon & Raspberry Tart
Exotic Fruit Cup with Mascarpone
Eton Mess
Passion Fruit & Sicilian Lemon Shot
= Vegetarian Option | = Can also be served hot*
Prices shown exclude VAT. *Chef required for hot items, all other items are served cold.
Due to space restrictions we can only offer one menu per event.
Minimum order of 20 of each item, maximum of 4 items per 100 canapés.
Additional service staff are £10 (+VAT) Per Hour, minimum 5 hours. 1 waiter per 50 guests is advised.
Chef = £15 (+VAT) Per Hour, minimum 5 hours.
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