Bowl Food Menus
Bowl food is an excellent choice for an event which requires food more substantial than a finger buffet but less formal than a fork buffet or seated dinner.
Bowl Food Menu
4 Bowls: £12.00
Any Additional Bowl: £3.95
Sweet Potato & Spinach Frittata
Smoked Salmon & Cream Cheese Blinis
Atlantic Tuna Salad Nicoiçe
Heritage Tomato & Basil Bruschetta
Broccoli & Stilton Quiche
Lamb & Date Tagine with Cous Cous
Lincolnshire Sausages with Onion Gravy & Mustard Mash
Ragout of Chicken with Chestnut Mushrooms & Basmati Rice
Braised Shin of Beef with Caramelized Onions & Colcannon
Suffolk Chicken Korma, Bok Choi & Pilau Rice
Smoked Haddock with Wilted Spinach & Mashed Potatoes
Seared Salmon with Pesto Mash and Salsa Verde
Moroccan Fish Tagine with Cous Cous
Poached Salmon with Bok Choi & Lime Sauce
Lemon and Coriander Prawns with Quinoa
Chocolate & Orange Panna Cotta
Lemon Curd Posset
Mixed Berry Eton Mess
Potted Blueberry Cheesecake
= Vegetarian Options
Minimum of 40 guests. Prices shown exclude VAT.
Due to space restrictions we can only offer one menu per event.
Crockery, chef, event manager & service staff included.
Additional service staff are £10 + VAT per hour, minimum 5 hours. 1 waiter per 30 guests is advised.